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The Guajillo Chile Pepper is the most common chile in Mexico after the Ancho.The Guajillo Chili is a relative of the pulla pepper. They are a little piney and tannic, with a sweet heat. Used in salsas, sauces, soups, and stews. Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 2,500 - 5,000 (medium)
Dried shiitake caps are dark brown on top, with tan gills underneath. The rim of the dried shiitakes curls down toward the stem. Shiitakes have a meaty flesh and a full bodied, bosky flavor. Weight: 8 oz. Pieces: Whole Caps Package: Polyethylene bag Lowers cholesterol levels Help treat infections
Chef's Mushrooms blend is healthy way to add dimension to any dish. Wild mushroom connoisseurs adore our dried mushrooms blend. Weight: 4 oz. Pieces: Whole & Sliced Package: Plastic bag Ingredients: Morels, Chanterelles, Shi-itake caps, Boletes, Sliced Shi-itake, and Oyster.
Oyster mushrooms, similar to the Chanterelle but with a more delicate flavor and coloring, have a mild mushroomy, licorice or anise aroma, a wonderful fleshy texture, and are a staple ingredient in many Asian dishes. Weight: 8 oz. Pieces: Whole Package: Polyethylene bag
Chaga is the most powerful sought after mushroom on earth. It’s one of the highest, if not the highest, antioxidants in the world and it’s documented extensively for having numerous health benefits. Weight: 8 oz. Pieces: Ground Package: Polyethylene bag
Our Stir fry mushroom blend contains a delicate mixture that is wonderfully suited for all your stir fry recipes. You can use it with beef, chicken, pork, shellfish and mixed vegetables. Also delicious added to rice dishes, casseroles, sauces, Oriental and chicken soups. Weight: 1 Lb. (16 oz.) Pieces: Whole and Sliced Package: Poly bag Ingredients:...
Portabella Mushrooms (Agaricus bisporus) are an extremely large, round, firm, dark brown Mushroom. This type of mushroom is the fully mature form of the White Button Mushroom and it measures between 5 and 8 inches in diameter Weight: 8 oz. Pieces: Sliced Package: Polyethylene bag Contains selenium & copper Rich in phosphorus and potassium
Porcini (Boletus Edulis) mushrooms are definitely the most desirable of the Boletes mushrooms for cooking and eating. Porcini is one of the finest mushrooms around and exceptionally delicious, strongly flavored with subtle undertones Weight: 2 oz. Pieces: Sliced (big size pieces) Color: Light brown tones. Package: Plastic bag
Dried shiitake caps are dark brown on top, with tan gills underneath. The rim of the dried shiitakes curls down toward the stem. Shiitakes have a meaty flesh and a full bodied, bosky flavor. Weight: 4 oz. Pieces: Whole Caps Package: Polyethylene bag Lowers cholesterol levels Help treat infections
Native to Mexico Pasilla Chiles are also known as chile negro or Pasilla negro and are actually the dried version of the Chilaca Chiles which are dark green chilies that pack a similar heat to the Poblanos pepper. These long, thin chile peppers are Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 1,000 - 2,000 (mild)
The versatile lobster mushroom is a great addition to mushroom dishes because of its touch of beautiful color which is somewhat unique in the edible mushroom world. The taste of a lobster mushroom is said to resemble that of an actual lobster Weight: 8 oz. Pieces: Sliced Package: Polyethylene bag Source of B Vitamins and Proteins Immune system...
Turkey tail mushroom is a common polypore bracket fungi that is easy to recognize. In Asia, turkey tail is a highly regarded medicinal herb. In China, it is called Yun Zhi, and in Japan, Kawaratake—“cloud mushroom,” and goes by the scientific name (Coriolus versicolor). Weight: 4 oz. Pieces: Whole Package: Plastic Bag Fights Cancer, Infections,...
Almond extract is made by soaking bitter almonds in strong alcohol, to extract the rich flavour. The uses of Natural almond extract are many. They are second most popular flavoring, next to vanilla. It has a sweet and strong flavor and it is often used while baking. Net: Gallon (128 fl.oz.) Package: Plastic gallon Ingredients: Water, Alcohol, Natural...
A flash fire would be the best term to describe the heat of chili pequin. This tasty chili is the ancestor of most chili varieties out there, from jalapenos to sweet bell peppers. Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 75,000 - 100,000 (hot)
Porcini (Boletus Edulis) mushrooms are definitely the most desirable of the Boletes mushrooms for cooking and eating. Porcini is one of the finest mushrooms around and exceptionally delicious, strongly flavored with subtle undertones Weight: 8 oz. Pieces: Sliced (medium size pieces) Color: Light brown with dark brown tones. Package: Polyethylene bag
Forest Blend combines a variety of dried mushrooms to create a perfect blend of flavors. Simply delightful for pasta dishes, gourmet pizzas, terrines and wild mushroom sauces. Weight: 4 oz. Pieces: Whole and Sliced Package: Plastic bag Ingredients: Shi-itake caps, Boletes, Sliced Shi-itake, and Oyster.
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