Dried Chilies

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$5.57

Dried Ancho Chile 2 oz.

The Ancho Chile is actually a dried Poblano pepper and is the most common of all the dried chili peppers. They have a mild fruity flavor with undertones of plum, raisin, tobacco and a slight earthiness, with medium heat Weight: 2 oz. Pieces: Whole Package: Plastic bag Scoville Units: 1,000 - 2,000 (mild)

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$3.82

Dark Chili Powder

It is a piquant ("hot") spice made entirely or mainly from powdered hot chili peppers. The peppers may be virtually any hot pepper including cayenne, ancho, jalapeï¿½o, New Mexico, and pasilla chilis

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$5.44

Dried Chile Japones 2 oz.

Japones Chile is a small, pointed chile, 2 inches long and 1/2 inch wide. This chile is similar in appearance to the De Arbol. Though the walls of the Japones are thicker. Dried Japones Chiles are medium hot and good with Asian dishes. Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 15,000 - 35,000 (hot)

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$5.47

Dried Pasilla Chile 2 oz.

Native to Mexico Pasilla Chiles are also known as chile negro or Pasilla negro and are actually the dried version of the Chilaca Chiles which are dark green chilies that pack a similar heat to the Poblanos pepper. These long, thin chile peppers are Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 1,000 - 2,000 (mild)

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$7.28

Dried Pequin Chile 2 oz.

A flash fire would be the best term to describe the heat of chili pequin. This tasty chili is the ancestor of most chili varieties out there, from jalapenos to sweet bell peppers. Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 75,000 - 100,000 (hot)

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$5.96

Dried De Arbol Chile 2 oz.

The arbol chile is a long, slender and hot pepper, and commonly used in Mexican salsas. Just crush a few and add to soups, Mexican food dishes, sauces, or add a little water, or beer to rehydrate the chilis and us them in place of fresh peppers. Weight: 2 oz. Pieces: Whole pepper pod Package: Plastic bag Scoville Units: 15,000 - 30,000 (hot)

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$5.53

Dried Guajillo Chile 2 oz.

The Guajillo Chile Pepper is the most common chile in Mexico after the Ancho.The Guajillo Chili is a relative of the pulla pepper. They are a little piney and tannic, with a sweet heat. Used in salsas, sauces, soups, and stews. Weight: 2 oz. Pieces: Whole Pods Package: Plastic bag Scoville Units: 2,500 - 5,000 (medium)

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$6.92

Dried Brown Chipotle 2 oz.

Brown Chipotle Chiles are made from Jalapeno Chile. Chipotle Chiles are first smoked, then dried. Brown Chipotles have a unique, medium hot smoky flavor. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Weight: 2 oz. Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

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$6.09

Dried Chipotle Morita 2 oz.

Chipotle Morita is dark reddish purple. This is the variety most often found in the United States. While it is quite flavorful it is not smoked as long as the ahumado and therefore not of the same high quality and cheaper to produce. Weight: 2 oz. Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

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$10.68

Dried Ghost Pepper 2 oz.

India grows the world's hottest pepper called Ghost Chili or "Bhut Jolokia". The Guinness World Records crowned the Ghost pepper as the world's spiciest chile in 2007. Weight: 2 oz. Pieces: Whole pepper pod Package: Plastic bag Scoville Units: 1,041,427 (super hot)

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$8.04

Dried Ancho Chile 4 oz.

The Ancho Chile is actually a dried Poblano pepper and is the most common of all the dried chili peppers. They have a mild fruity flavor with undertones of plum, raisin, tobacco and a slight earthiness, with medium heat Weight: 4 oz. Pieces: Whole Package: Plastic bag Scoville Units: 1,000 - 2,000 (mild)

$8.04

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$10.57

Dried Ancho Chile 8 oz.

The Ancho Chile is actually a dried Poblano pepper and is the most common of all the dried chili peppers. They have a mild fruity flavor with undertones of plum, raisin, tobacco and a slight earthiness, with medium heat Weight: 8 oz. Pieces: Whole Package: Plastic bag Scoville Units: 1,000 - 2,000 (mild)

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$7.61

Dried Chipotle Morita 4 oz.

Chipotle Morita is dark reddish purple. This is the variety most often found in the United States. While it is quite flavorful it is not smoked as long as the ahumado and therefore not of the same high quality and cheaper to produce. Weight: 4 oz. Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

$7.61

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$10.87

Dried Chipotle Morita 8 oz.

Chipotle Morita is dark reddish purple. This is the variety most often found in the United States. While it is quite flavorful it is not smoked as long as the ahumado and therefore not of the same high quality and cheaper to produce. Weight: 8 oz. Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

$10.87

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$8.65

Dried Brown Chipotle 4 oz.

Brown Chipotle Chiles are made from Jalapeno Chile. Chipotle Chiles are first smoked, then dried. Brown Chipotles have a unique, medium hot smoky flavor. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Weight: 4 oz. Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

$8.65

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$17.72

Dried Chipotle Morita 1 Lb.

Chipotle Morita is dark reddish purple. This is the variety most often found in the United States. While it is quite flavorful it is not smoked as long as the ahumado and therefore not of the same high quality and cheaper to produce. Weight: 1 Lb. (16 oz.) Pieces: Whole Package: Plastic bag Scoville Units: 5,000 - 10,000 (medium)

$17.72

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