At first glance, annatto seeds resemble fishbowl gravel. The color of terra cotta and the shape of small stones, this spice looks rather inedible. Annatto seeds are often ground for cooking or processed to use as a "culinary dye." Weight: 3.35 oz.(95 grams) Pieces: Ground Package: Plastic Jar
Achiote, Spanish for annatto, is common in Caribbean and South American cooking. It has been called "poor man's saffron" for the color is similar to the more prized seasoning. Weight: 3.35 oz.(95 grams) Pieces: Ground Package: Plastic Jar
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